RIB EYE STEAK....$18.95
A prime rib cut into steaks.
SHELL STEAK....$18.50
New York cut, charbroiled or broiled.
CHICKEN CUTLET PARMESAN....$12.95
Fried, served with linguine and homemade
tomato sauce.
MEDITERRANEAN CHICKEN BREAST....$11.95
Sautéed with shallots, herbs, tomato, olives and pearl onions.
CHICKEN CRUSTACEAN....$13.95
A poached breast served with shrimp and
scallops.
VEAL CUTLET WITH GARLIC PRAWNS....$14.95
A
sautéed cutlet with prosciutto, shrimp and mushroom, garlic sauce.
VEAL SAUTÉ WITH PINE NUTS....$14.95
With onions, mushrooms,
garlic and a touch of marsala wine.
GRILLED PORK CHOPS....$14.95
Charbroiled and served with applesauce.
RACK OF LAMB....$20.95
Roasted and served with mint jelly.
LOBSTERS....PRICE IS LISTED ON THE TANK
Steamed fresh from our
saltwater tank.
SALMON WITH A HORSERADISH CRUST....$13.50
A filet
with a crisp crust and lemon beurre blanc.
CATFISH....$12.95
Blackened and served with a spicy Cajun sauce OR
Poached and topped with
lobster stuffing and toasted cornbread crumbs.
SHRIMP SCAMPI....$13.95
Served on a bed of linguine and garlic to taste.
SHRIMP AND MUSHROOM STIR FRY....$13.95
Served with linguine.
CALAMARI....$11.95
Served over linguine with a spicy tomato sauce.
STUFFED FLOUNDER....$12.95
Filled with a lobster stuffing and poached in a
lobster sauce.
FRIED OR BROILED SEA SCALLOPS....$13.95
The larger
of the scallop family.
SEARED SCALLOPS AND GRILLED EGGPLANT....$13.50
With jalapeno basil cream served over fettuccine.
VEGETARIAN FETTUCCINE....$10.95
A nutritionally balanced dinner served
with vegetables of the day.
EGGPLANT PARMESAN....$10.50
Served
with linguine.